High quality

TOP-CLASS DISHES, AS IF THEY HAD JUST BEEN MADE

Our food is pre-cooked and packaged using the most advanced techniques. So we can guarantee its safety and the maintenance of all its nutritional, organoleptic and sensory properties. The quality lasts from the moment it’s cooked in our facilities to the moment it’s served in the restaurant.

Legislation determines that for a pre-cooked dish to be considered Gama V the preparation time can last for no more than 120 minutes, including the pasteurisation, chilling and regeneration processes.

At Bost Gourmet we complete this process in less than 120 minutes so that the product fully retains its properties.

The pasteurisation and chilling are performed in-house. The final step is the regeneration, and this is completed by the customer in the restaurant by putting the dish in the microwave for 3 minutes.

The result is a pre-cooked dish of high quality and with its original taste. As if it were freshly prepared.

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